6.625" Santoku - Maple (JAMISON)

A Santoku knife is a general-purpose knife that's commonly used in home and professional kitchens for chopping, dicing, mincing, and slicing especially vegetables. In many ways, a santoku is simply a Japanese version of the chef knife and is typically smaller than a standard chef knife.

Blade Length: 6.625"

Cladding: Mild

Cutting Edge: CruForge-V

Handle: Maple

Handle Construction: Hidden Tang, Double Dyed Curly Maple with Corian, Red and White G10, and paper micarta spacer